Italian canolis

Italian canolis

Nov 09

If you like this article, please share it with your friends!

Facebooktwitterredditpinterestlinkedinmail

As promised, here is my mother’s canoli recipe that I made for our Italian date night last weekend.

1 1/2 cup Ricotta cheese

1/2 cup confectioner’s sugar

2 tbls of mini chocolate chips

1/2 tsp cinnamon (or vanilla extract)

dash of nutmeg

canoli shells

Mix and chill before filling the ┬ácanoli shells. (Be sure you don’t refrigerate the shells).

Buon giorno!

If you like this article, please share it with your friends!

Facebooktwitterredditpinterestlinkedinmail
Do NOT follow this link or you will be banned from the site!